L'Ora Etica
Horto's signature journey, built each morning from whatever the growers bring into the kitchen. In seven, five or three courses.
Signature: Veal tongue in red wine, parisienne potatoes and cherries.
See the menu →
Horto Restaurant · Milan
An hour from Milan, on the plate.
A step from the sky, in the heart of Milan, a kitchen that is ethical and full of flavour.
Via San Protaso 5, MilanScroll ↓
Manifesto
Horto is the restaurant on the rooftops of Milan. One Michelin star, and a Green Star for sustainability. One exacting idea: nothing we cook has travelled more than an hour to get here.
Michelin Star
For a kitchen that thinks, that argues, that has something to say.
Michelin Green Star
Short sourcing, zero waste. And a respect that reaches the land, the seasons and the people who work them.
L'Ora Etica
Nothing here has travelled more than an hour.
Small growers, an exact geography: the Ticino Natural Park, the Orobie valleys, the pre-Alpine lakes, the Adda Leonardesca. This countryside, in every dish.
25 local producers·60 min the distance·100% Bottle Free Restaurant
The two menus
Two journeys. One philosophy.
Vegetali Mon Amour
Vegetables as a point of view, never as a restriction. Seven, five or three vegetarian courses.
Signature: Gambolò beans, leek, mangetout and tarragon.
See the menu →Two chefs, one kitchen
One vision, two generations.
“I want to light the world with the spark of ethical cooking, and change the way we eat, work together and live.”
Norbert Niederkofler
Head of Culinary Strategy
“Milan is farmland dressed up as a city. Horto remembers that, every day.”
Alessandro Pinton
Resident Chef
The terrace
A step from the sky over Milan.
From up here the eye travels and Milan tells its whole story. CityLife and Gae Aulenti, the Torre Velasca, the Terrazza Martini, via Manzoni and La Scala, the Castello Sforzesco. Then it wanders off into the distance, as far as Monte Rosa. Facing you, the Galleria Vittorio Emanuele. The Duomo close enough to touch. In the evening Horto becomes the finest table in Milan.
On the rooftop
From morning to evening.
The Duomo. Two lighter hours, the same height, the same grace: an invitation to slow down, if only for an hour, and let the mind wander.
MICHELIN GUIDE ·STELLA VERDE 2024 ·IDENTITÀ GOLOSE ·50 BEST DISCOVERY ·GAMBERO ROSSO ·FALSTAFF ·FOOD&WINE ·CORRIERE BUONO ·MICHELIN GUIDE ·STELLA VERDE 2024 ·IDENTITÀ GOLOSE ·50 BEST DISCOVERY ·GAMBERO ROSSO ·FALSTAFF ·FOOD&WINE ·CORRIERE BUONO ·
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